On my first day of blogging my food/fitness, I woke up at 7:30am (eck, on a Sunday!?) and raced to the gym to fit in 45 minutes of elliptical. Before I headed to my cute little nephew's 2nd birthday, I grabbed a quick hunger-preventing breakfast.
I cannot say enough good things about the Ezekiel bread. I LOVE it! And, although I prefer peanut, I think almond butter is better for me.
While at the party, I eyed my choice of cupcakes.
I went with a coffee topping, but two bites in realized it just wasn't worth it.
I had to make the commute into work for some visits with students, and while there treated myself to a snack.
On the way home, I stopped at the mall because I needed new jeans. Um, look at me fitting into a 10!! I was so pleased! :)
By the time I was home, I was famished. I knew I needed to use that spaghetti squash on the counter, so I whipped up this. It was one of the most delicious dishes I've ever made. I even went back for seconds...(and fought off thirds).
Now I'm finishing up laundry getting ready for the week!